dworley's blog

Certification Benefits for Small Scale Farmers

Consumers today are confronted with a growing array of certification labels – from organic and Fairtade to Rainforest Alliance and Starbucks’ CAFÉ Practices. The market for certification is growing: in general sales are increasing and new products are entering the certified market and some certification schemes are also entering the mainstream. [Read more]

Integrity Updates at TE

Given the special focus this month on the Industry Integrity work at Textile Exchange, here is a brief update on our recent work with standards, education, and outreach. [Read more]

The Currency of Greenwashing is Ignorance

Written by: Anne Gillespie - Director of Industry Integrity, Textile Exchange

SKUNKFUNK: our road to sustainability

Provided by Skunkfunk

@TextileExchange Reaches 1,000 Followers

Textile Exchange would like to thank our first 1,000 followers on Twitter.  Without your support, we wouldn't be here today!  THANK YOU!

Team Thank You

If you weren't one of the first 1,000 we invite you to be among the first of the next 1,000!  Follow us at Twitter.com/TextileExchange today.

Waste, Recycling and Textile Sustainability...

How can the outdoor industry do its part?

Written by guest blogger Benjamin Marias

The Business of Textile Waste

Written by Charline Ducas, Textile Exchange Sustainable Materials Specialist

Sustainable... What is it?

By: Charline Ducas - Sustainable Materials Specialist, Textile Exchange

According to the Brundtland Commission of the United Nations, sustainable development is development that meets the needs of the present without compromising the ability of future generations to meet their own needs.

Preventing Contamination of African Cotton: Organic production is the key

By Silvere Tovignan - Regional Director for Africa, Textile Exchange  

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Organic Cotton and adaptation to climate change in Latin America

The occurrence of climate change has raised concerns in many industries, particularly in agriculture, because this is where more effects will be evident. The changes in environmental temperature, on water (increased flooding and drought), will impact on microclimates, pest populations, and product yield. According to the Food and Agriculture Organization (FAO) it will be difficult to plan agricultural activities, due to increased climate variability. It is assumed that biodiversity will be reduced in fragile ecosystems, such as rainforests.

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